Meat
Braai-Spiced T-Bone Steaks
With Heritage Day coming up, we went back to the old time favourite, the T-Bone. Braaing meat is practically the South African national sport, crossing lines...
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Meat
/ 5 years agoGeorgian Flatbread Stuffed With Lamb and Onions (Kubdari)
The Republic of Georgia sits in the Caucasus right at the threshold of Europe and Asia, and its regional and ethnic...
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Meat
/ 5 years agoSeared Sirloin with Japanese Dips
The most anticipated day in most South African diaries have arrived. Tomorrow is the start of the 2019 Rugby World Cup. ...
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Meat
/ 6 years agoHot and Saucy Braai Wings with a Creamy Blue Cheese Dip
We love hot, we love saucy and we love wings… Put them all together and what do you get? An amazing...
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Meat
/ 6 years agoOxtail Potjie
One of our favourite foods at TheYellowcap house is definitely Oxtail. The flavourful, sticky, juicy flavours that can be enjoyed with...
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Meat
/ 7 years agoHow to Build the Perfect Braai
It might come to a shock to some of you when you read this, but we also have readers from all...
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Meat
/ 8 years agoButterflied Leg of Lamb On the Coals
An old favourite from our archives, requested by one of our followers Ryan Spencer. Delicous butterflied lamb with a mustardy tang....
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Meat
/ 8 years agoSamp Bobotie
Bobotie, is a South African dish consisting of spiced minced meat baked with an egg-based topping. It is an all-time South...
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Meat
/ 8 years agoMonday Chicken and Broccoli Casserole
Mondays are always rushed and when you get home you are simply exhausted and not in the mood for effort in the kitchen....
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Meat
/ 8 years agoBeef Stroganoff
One of our favourite dishes to make at home. This recipe for Beef Stroganoff is SO easy and simply irresistably delicious....
